Comparative Determination of Antioxidant Properties, Proximate and Quantitative Phytochemical Constituents of Leaves of Sage (Salvia officinalis), Holy Basil (Ocimum tenuiflorum), White Ginger Lily (Hedychium coronarium) and Ginger (Zingiber officinale). AFJBPS [Internet]. 2026 Sep. 14 [cited 2026 Oct. 14];1(1):44-8. Available from: https://www.afjbps.org/journal/article/view/60